It looks like Lady Goring's kitchen woes are finally over. She's got her hands on a cook, Mrs Applebee, who's said to be worth her weight in gold.
My source, who was invited to Merivale Manor for tea recently, claims that nothing says autumn like Mrs. Applebee's kitchen, where the scent of cinnamon and cider mingles with just a hint of scandal.
This month, she shares a recipe beloved at Merivale Manor... her autumn chutney, the recipe for which was perfected during her sojourn in India. It is perfect for spreading on warm toast, pairing with cold meats, or concealing beneath a pie crust if one wishes to disguise a culinary catastrophe.
